On Monday, I was back in Toronto. With the imminent buy-out of my company, they wanted people be present in-person at the office because there were several meetings planned for the next two days. I was still sick from last week but since it was company-paid, I opted to fly with Porter Air ($992 round trip) into the downtown airport. I also picked an old AirBnB spot because I didn't want to be stuck at a suburban hotel.
I haven't flown in more than decade and the view, although interesting, didn't grab me. Porter has become more of a budget airline compared to when I flew with them regularly in the aughts: bolted seats, scratches, dings, and stained carpeting. Although when my thought changed from "What lake is that outside?" to "Oh, we are here in Toronto already", the perks of speedy travel became apparent. In fact, with taxi rides in both cities ($60 average), it was downright pleasant. Still, I was sick enough to need a few hours to unwind in my rental. In the early evening, I walked down to Little India and revisited Karma Kitchen. The Nepalese thali option was better back in 2022. The crispy beef with honey sauce ($14.99) and rice ($2.99) was tasty but boy, it gave my jaw a workout. I was a bit afraid for my teeth.
Tuesday started with a bagel egg sandwich ($5.95) from La Prep after an interminable bus ride up Victoria Park Ave. The doldrum continued with a Zoom meeting from some C-level execs from our parent company. Then it was a long discussion with the CTO and a senior product manager who were in Toronto. I barely remembered what we all talked about. I did recall that HR ordered some of the worst pizza I've ever eaten. I was dog-tired from the commute back (even though I had smartened up and took the express bus) so I just dropped by a barBurrito (replacing Retro Burger) at Danforth and Coxwell. While there was a brief downpour outside, I ate a regular-sized spicy chicken wrap ($11.99).
Wednesday breakfast was also at La Prep for a bagel with cream cheese ($4.25) and a fruit cup ($5). For more than $5 with tax, I expected more than a thin swipe of cheese though. There were more meetings though it ended early as the new bosses were driving back to Cleveland. Some recent hires (2 years or less) and I went to a nearby Vietnamese place called La Sen. We all agreed that though lunch was good, it was too much food and a bit pricey. We all would be happy to pay two-third the menu price for a half portion. My own pork chop rice plate was $17.95 and I was surprised that they used actual broken-head rice instead of just typical jasmine. Still full from lunch, I later stopped off at a local market named Daily Goods for a small Greek Pasta salad ($4.44) and an Apple Crumble slice ($6.49) for an eat-in dinner in my room.
Thursday was supposed to be a non-remote working day with my entire team, our first ever because several members were hired during the pandemic. Unfortunately, we had trouble with the office wifi on Wednesday so my manager decided we'll have to work from "home" instead. While he was working in the hotel until his evening flight back to San Francisco, I decided to see if I could change my own night departure. Luckily, with 6+ daily trips to Ottawa by Porter, it was no problem switching to a 9:30 a.m. flight. Airport food is famously expensive but $11 for a bowl of oatmeal with fruit topping from Café Obispo was criminal. Thank goodness for corporate reimbursement.
Once in Ottawa, I finally checked the value of my stock options. I was alerted by some colleagues Wednesday night that the paystub with our buy-out was already in the system even though we won't be paid until next week. It was a tidy sum if nowhere near what our own execs were getting. My personal beef was that in addition to all the recent hardship, I had no salary increase for 7 years because we were a start-up. This pay-cheque would be the equivalent of a raise every year over that same time. So no retire-to-a-tropical-island money, but one less gripe/regret about my late-career choices. In some ways, this mental unburdening was just as valuable.