It wasn't snowing this Saturday but a March rain was no improvement. I was running some errands around Yonge St, so I decided to go for lunch at Colaba Junction at College and Bay. This fast take-out/dine-in offered an alternative to food-court fare for the business crowd. So it wasn't surprising that it was less busy on the week-end.
Looking over the list of "street food" items, I finally picked the Bombay Railway Lamb Curry ($13.95). It was a bare-bones presentation: just rice and a bowl of curry. In fact, it reminded of the meal at Kabab and Burger House near Dufferin and Bloor. Luckily, the food was much better. The fragrant main was less oily and strong than most curry. It was almost a stew, very similar in flavour to the Dizi Sangi at Tavoos. This was a nice lunch. Back to that presentation though. At over $15 with tax, some may think this isn't a good deal. A simple salad wouldn't add much to the cost and would make the entrée seem more like a complete lunch.
Sunday, March 26, 2017
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