Remember The Time

On Saturday, I visited another take-out at Montreal Rd and St. Laurent. Grilled (with a shawarma spit for the I) offered the ubiquitous Middle-Eastern fare. This new location will have to compete with Sham Shawarma and Malak Al Tawouk on the same block. At $14.30 ($11.50 + tax and tips), this wasn't a cheap wrap. The beef was tasty but like defunct Pit Stop, they used a small pita. So I was still peckish after my lunch. I often say that Ottawa restaurants have smaller portions and higher prices. Laziza in Toronto, my go-to Sharwarma spot in Bloorcourt, has a large (probably 30-40% bigger) wrap for $10.99. Even more starkly, their vegetarian platter was only $14.99 (up from $8.99 a decade ago) compared to Grilled's plate at $23.20. I can guarantee it will be larger too.

On Sunday, I took a trip across town to my youngest uncle's house. The last time was on the day that my grandma passed. The front yard was covered with hydrangeas; he said that they were planted because the tulips stopped budding after she was gone. The extended family was gathering on the 1-year anniversary of her death with a pot-luck spread of noodles, BBQ pork, and various rolls. I didn't get a chance to interact much with my younger cousins and their toddlers. One of them had attended her brother-in-law's wedding the night before at The Rainbow Bistro, a bar and music venue in the Byward Market. The officiant was dressed at Death from the movie Bill and Ted's Bogus Journey and there was a live band. This sounded more exciting than my last wedding.

My brother was in China a few weeks ago. His family, especially the teen daughters, enjoyed the varied experience there: cultured (Beijing), chic (Shanghai), hi-tech (Shenzhen), and trendy (Hong Kong). The highlight of the trip was a visit to a less touristy section of the Great Wall of China. The 2.5 hours taxi ride was worth it to climb the wall, grab food a local vendor, and contemplate the vista from a tower while sipping a beer. I mentioned that I was thinking of buying an older condo for mom and I. Our new rental unit had problems (leaky faucet, leaky fridge, and more) that were not repaired despite work orders from us. We both agreed that a mortgage this late in the game would make it difficult for me to retire early.

Everyone was there except for my cousin in Vancouver. But they had a "good excuse" since they were getting married that same day. It was strictly friends though because neither side of the family could fly to the West Coast. But there will be one (or probably two) additional receptions back here later on.

On the way home, I reflected privately that there were two other reasons buying a condo was an iffy proposition. First, if my mom's support for The Orange One and conservative viewpoints increase, I might not be able to live with her anymore. Second, I could not support a mortgage and an apartment in Toronto. And with my recent sublets, I want to be back in the Big Smoke before my neighbourhood gentrified completely.

Winner Winner Chicken Dîner?

In the last 3 weeks, I went for lunch twice at a new Lebanese fast-casual restaurant near Montreal Rd and St. Laurent Boulevard. Malak Al Tawouk replaced an old location of the Circle-K convenience store. Apparently, it was a franchise that started in Lebanon in the 90s. Inside the 3rd location in Canada, you ordered from a counter situated in front of the open, glass-enclosed kitchen. The remaining space had two rows of hard-tops and 4 banquettes for larger groups. On my second visit, the beige-ish seats were already starting to stain.

I dropped by about three Wednesdays ago and looked over the menu. True to their name, Malak mostly offered grilled chicken as a "shawarma sandwich" or a platter. There were also 1 burger item and fries as a side. I opted for the classic platter ($20.99) which consisted of several, tender chicken pieces, pickles, slaw, and pita. It also came with fries. It was a fragrant meal with more than enough for leftovers.

On Saturday, I came back for the a regular sandwich ($13.99) and upgraded to a combo ($5.50). Showing their French colonial past, the drink and fries add-on was listed as a "trio". The second time wasn't quite as satisfying. The fries were still excellent (golden and crispy) and the wrap started out fine. In fact, the lightly grilled pita gave a nice crunch. My mom had skipped the first leftovers because she thought all  chicken breast dishes were dry. She had a point as the sandwich turned into a slog to finish.

Overall, the platter was the better meal. It was only $1 extra compared to the combo and you got more chicken. The dryness of the chicken was better balanced by the pickles and slaw. But with both coming in at $26.09 and $24.22 with tax and tip, the price was too pricey for me as a lunch option.