Wednesday, November 12, 2014

In Da Clubhouse

With the terrible pizza from last week, I thought about returning instead to cheap but tasty Fresca Pizza this Tuesday night. But then I changed my mind for meatier fare. Luckily, Clubhouse was in the neighbourhood. Although their triple fried fries was tempting, I opted for a healthier sandwich and soup combo (+$3).

The pumpkin and chickpeas soup came in a substantial bowl. Though tonight is warmer than usual, the hot and buttery puree went down very pleasantly. The chickpeas were soft but not mushy. As for the chicken sandwich ($7), it was delicious. Soft buns held a tasty combination of smoked chicken, pork crackling, and fried avocado. The chimi churrie sauce rounded out the flavour. The only downside: I could eat two.

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