A while back I wandered through a bit of Vanier for a smoked meat sandwich. On Saturday, I decided that the sunny but mild September day merited a second visit to the area. This time, I headed West along Côté while staying off McArthur and Montreal to avoid traffic noise. The older, modest homes along small streets like Richelieu and Lajoie reminded me of some Toronto neighbourhoods. Gentrification was creeping in here and there in the form of new houses that were typically boxy, square builds with large windows. It was amusing to run across Jean Talon and Dundas which were nothing like their counterpart elsewhere. The worst part of the walk was when I was briefly on McArthur and crossing the highway-in-all-but-name Vanier Parkway. I'm not sure who would buy a new condo at this busy intersection.
I quickly ducked into a side street on the other side. This block all the way to Montreal road was undergoing major intensification. Perhaps this primed my bias but the folks dropping off or picking up their kids at the Mauril Belanger school on Montgomery didn't feel like the old working-class Vanier. Whatever Saturday program was offered here seem geared to a different social strata.
I wanted some Ethiopian from Habesha but the restaurant wasn't open. So I stepped inside Royal Prince just a block away. Since Ottawa has a large French-speaking minority, most Caribbean restaurants here were Haitian instead of Jamaican. Nevertheless, Prince also offered some Jamaican dishes like Jerk Chicken. I don't know if these were any good because they weren't yet ready for lunch. On the recommendation of the owner/chef, I opted for a curry goat entrée ($15.99).
This was a tasty and reasonably substantial meal. The meat was very tender (I barely had to chew) with just a hint of spiciness. The rice and peas were slightly dry but a sprinkling of the curry sauce made all the difference. The mac and cheese was an odd side but still good. They forgot the plaintain and pikliz (pickle vegetable) for my order though. Overall, Royal Prince is the best Caribbean joint I've visited in Ottawa.
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