Monday night, I decided to try Rudy in little Italy. This small joint specialized in gourmet burgers though a bit cheaper than Burgertory down the street. While I was waiting for my meal, it looked like the majority of customers were pick-ups. Finally, my Rude Dude ($8.99) arrived with a side-order of coleslaw ($2.49).
My double cheese-burger was fragrant and tasty, a little bit messy from the sauce. The patty was a bit crumbly but not quite a sloppy joe. I appreciated the simple bun and not some brioche overkill. The slaw was also good but too small for the price. It's cabbage, one of the cheapest ingredient you can buy.
Tuesday, January 9, 2018
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