Several members of my family were born in the Year of the Horse. But none were close by to celebrate this Lunar New Year. I have attended a few Tet celebrations downtown, but most took place in event centres out by the airport. There was one at Artscape on Monday, but I wasn't sure about it because I had never heard of the promoter. It wasn't the usual set-up by the community newspaper with local sponsors.
So I decided to go to Pho Linh for a bowl of pho instead. Prices have increased since back in the day and my order of a large was $16. Overall, the portion was good, broth was fragrant, and there was plenty of beef and sides like basil and bean sprouts. My only nitpick was that the noodles were a tad too soft. But compared to cheaper options like a Szechuan noodle bowl, it was pricey at $20 (tax + tip). Linh should put back on the menu a small at a good value like, say, $12. They wouldn't necessarily lose money either since folks like myself might get a $4 spring roll or fresh roll (which used to be 2 for $3) as appetizer. Because I wasn't going to get one and push my lunch over $25.
I have been going to this OG restaurant at College and Dufferin for decades. With these (formerly) regular haunts, you have been there enough to remember the staff, but not so often that the passage of time was smoothed over. In other words, I was shocked to see some people passing into "respected elder" (or at least uncle and auntie) status. It was similar to seeing myself in a full-length mirror and asking: when did I get old?
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